Diammonium Phosphate (Food Grade) - China
Diammonium phosphate is a water-soluble ammonium salt that is used as a leavening food agent in the food and beverage industry. It is added to yeast to provide essential nitrogen and phosphorus during fermentation processes.
 - China.webp)
Specifications
| Country | China |
|---|---|
| IUPAC Name | Diazanium Hydrogen Phosphate |
| CAS Number | 7783-28-0 |
| HS Code | 3105.30.00 |
| Formula | (NH4)2HPO |
| Appearance | White Powder |
| Common Names | Diammonium Phosphate, Diammonium Hydrogen Phosphate |
| Packaging | 25 kg bag, 1000 kg, 1100 kg, 1200 kg jumbo bag |
Applications
Food Industry
Diammonium phosphate is used as a leavening food agent, dough regulator, yeast food, brewing
fermentation additives, and buffer.
Agricultural Industry
Diammonium phosphate is used as fertilizers for crops such as fruits, rice, vegetables, etc.,
and as feed additives.
Other Applications
Diammonium phosphate is used as an analytical reagent and buffer. It is also used for printing plates,
medicine, fire prevention, and electronic tubes.